You’ll be welcomed with a choice of bubbly, sherry, or grape juice upon arrival, setting the stage for a feast of three delectable curry dishes.

Each dish is perfectly paired with fragrant jasmine rice, crispy naan bread, and a side of sambals served family style. This is an experience you simply can't miss!

Date: Friday, 30 August 
Time: 6pm
Venue: Shiraz Restaurant, Devonvale Golf Estate, Stellenbosch
Cost: R300 per person